I had not cooked thai food in awhile so i decided to make this pretty simple dish again.
Read MoreI know everyone is on the bandwagon for everything cauliflower but sometimes it may be the only alternative vegetable that is easily manipulated. but maybe next time I do a combination of vegetables to include carrots or even brussel sprouts.
Read MoreI am always looking for interesting vegetarian dishes and I guess I have been on a lentil kick lately.
Read MoreAt the supermarket there was a special sale for new zealand venison, so we thought to give it a try.
Read MoreI haven’t had or made cauliflower in some time, so I decided on a new recipe as a side dish to complement our steaks.
Read MoreI was craving some dan dan mian, a typical sichuan noodle dish and when I went to the supermarket i saw a premade mixed so I decided to give it a try as I have no idea how to make the sauce from scratch.
Read MoreI had bought some fresh lemongrass at the asian supermarket so I was excited to cook something with it as I really like the flavor of lemongrass. And maybe also for the fact that I miss eating some Vietnamese food.
Read MoreAfter working in the garden the whole day, I wanted to make something hearty that didn’t take too much effort.
Read MoreAs I was cleaning out my pantry I realized I still had a package of Cassava flour. As I had never used Cassava flour before I had looked at the packaging and there listed a recipe for grain free tortillas. So I knew then I wanted to make tacos and then I wanted to make something with a chimichurri sauce and this is what came out of it.
Read MoreI was craving for some Pad Thai and instead of going out, I decided to try cooking it myself. And for the first attempt it wasn’t that far off from the real thing.
Read MoreAs our mint plant continues to grow like crazy we have tried to find other recipes and figure out new ways to use the mint. So I thought I would make a mint yogurt sauce but then I had to figure out something to pair it with.
Read MoreRainy days makes me want to have something warm and comforting and for some reason I was craving some french onion soup. It had been a long time since I had it and an even longer time since I had cooked it. So I looked up the recipe that I had used in school.
Read MoreEggplants for some reason in Germany are quite expensive or maybe its still not the season for them. So when they were on sale I went a bit crazy and bought quite a few. So on a whim I decided to make this dish that I actually miss quite a lot from China.
Read MoreWell I was craving some Korean Barbeque and decided to try some new recipes.
Read MoreIt had been a long time since I tried a new recipe, the past few weeks there were a lot of BBQ's due to the nice summer weather and mostly some basic home cooking. So I thought to get out of my routine I would try a new recipe from a Chinese cookbook I had not used yet.
Read MoreAfter our trip to Vietnam, I had not cooked anything Vietnamese or anything from the cookbook I had bought. So I decided to finally give it a try.
Read MoreAs I was craving some sweet and sour pork I decided to make some.
Read MoreI needed some new inspiration so I looked through one of my cookbooks and stumbled on this recipe. It looked delicious so I decided to try it out and who doesn't like burgers!
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