We were able to get a table reservation at the little sister restaurant of la tour d’argent.
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Thankfully we have friends who enjoy food as much as we do and like trying new things, so they reserved and planned everything we just needed to show up.
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We were treated to a very special dinner in honor of my brother's graduation at the chef's table at the newly renovated Crustacean Restaurant in Beverly Hills. I have never experienced a chef's table before so I was very excited about this, plus the fact that I had not been back to Crustacean for over 10 years.
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Amazing meal, very innovative plates of food using different and unique ingredients. Every dish was better than the one before it.
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