I saw someone on instagram someone making this dessert and I wanted it so bad, i missed these types of asian desserts.
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We had a slightly overripe mango and instead of letting it go to waste, I decided to bake it into a cake.
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I was looking for a dessert to enjoy after cooking a chinese dinner and thought i hadn’t had mango pudding in a long time.
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As we were having people over for dinner I was thinking of what kind of dessert I could make that sort of went with our theme of asian fusion flavors.
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